Orange Fused Olive Oil

Made with fresh Navel Oranges and early harvest Arbequina olives, we crush both together to make this whole fruit fusion. The result is zesty, bright and exceedingly versatile. Use it on fish & seafood, in deserts, baking, with chicken, pork, and fruit salads. Blend with Cranberry Pear White Balsamic, Grapefruit White Balsamic or Dark Chocolate Balsamic.